NOTE: This product is for international buyers.
Not for sale in Japan (the price includes international shipping fee).
A household ingredient produced by "Salon de Cuisine TIVOLI", a restaurant in Ashiya.
No preservatives, coloring or chemical seasonings are included.
This Kansai-style soba sauce is made by mixing four varieties of broths.
Enjoy with buckwheat noodles with this concentrated sauce,
which has achieved the perfect balance of sweetness, flavor of stocks, and the aroma of soy sauce.
■Ingredients: Soy Sauce (Main Brewery), Soup Stock (Bonito, Sashiri, Shiitake Mushrooms, Kelp),
Mirin, Sugar, Salt, Yeast Extract, (Some of the ingredients include soybeans, wheat, or mackerel)
■Contents: 200 ml
■Weight(g)(including packaging): 260
■Made in Osaka
■Brand: Table of Ashiya
■How to use:
・Mix with water before using.
・The recommended ratio of sauce:water = 1:2
・Beware of contents splashing when opening the lid
・Solidified content may float or sink to the bottom; there is no problem in quality.
・After opening, store in the refrigerator and use as soon as possible.
・The bottle is fragile; please handle with care.
■Store in a cool dark place. Avoid direct sunlight.
■Manufacturer name: Kawakami. Co., Ltd.
■ We can not deliver to the following countries.
Item No. V01873999028